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| DARYL M. BROOKS (Owner) |
My VISION IS TO stimulate america THROUGH COFFEE
On Fire coffee began with a friendship and a common desire: making amazing coffee and sharing it with others.
It is a mission to provide quality coffee to enjoy at a fair price for everyone. We have amazing blends and single origin coffees that we hope you enjoy as much as we do. Order Now
Our coffee is grown, nurtured, and harvested in the San Miguel region of El Salvador at an elevation of 4,600 feet (1,400 meters), an environment where some of the world's most stunning coffees are grown.
Medium and Dark roasts Altitude - 1400 meters ( 4600 ft)
Region: Santa Ana & San Miguel -(Apaneca Ilamatepec Mountain Range)
Country – El Salvador -Varieties of trees – Heirloom Bourbon, Typica
Average yearly rain fall – 73 inches -Harvest time Late December and January
